Recipes from our shelves
🍜 Build Your Own Ramen Bowl, in store only
Pick your noodles, broth and toppings, and we'll cook it fresh at our Ramen Station.
Come on in and order at 624 E Fry Blvd, Sierra Vista · 520-452-0894
- Kimchi Jjigae (Stock Shortcut)Sour kimchi stew with pork, tofu, and gochujang.
- Kimchi Fried RiceChopped kimchi wok-fried with leftover rice and sesame oil.
- Spam Kimchi Jjigae (Saute-First)Kimchi sauteed in sesame oil first, then simmered with Spam and tofu for a deeper, toastier stew.
- Weeknight Tteokbokki with CabbageChewy rice cakes in sweet-spicy gochujang sauce.
- Spicy Braised TofuCrispy-edged tofu braised in soy-gochugaru sauce.
- Gochujang Pork Stir-FryQuick pork or tocino stir-fry with gochujang glaze.
- Spicy Pork BulgogiGochujang-marinated pork stir-fry.
- Weeknight Budae JjigaeSPAM, kimchi, and ramen in spicy gochujang broth.
- Loaded Shin Ramyun BowlInstant Korean ramen upgraded with egg, scallion, kimchi.
- Kitsune UdonUdon in soy-dashi broth with seasoned fried tofu pouches.
- Yaki UdonStir-fried udon with cabbage, protein, and savory sauce.
- Curry UdonUdon swimming in Japanese curry broth.
- Nabeyaki-Style Udon ShortcutHot pot udon with fish cake, greens, and dashi.
- Spam Musubi-Style BarsGlazed SPAM on salted rice wrapped with nori.
- Onigiri Rice BallsSalted short-grain rice triangles wrapped in nori.
- Tuna Mayo OnigiriRice balls stuffed with canned tuna and Kewpie.
- Spam OnigirazuNori rice sandwich with glazed SPAM and furikake.
- Gyudon Beef BowlThin beef and onion simmered in sweet-savory dashi over rice.
- Oyakodon ShortcutChicken and onion in sweet soy broth over rice.
- Shrimp Fried RiceDay-old rice stir-fried with shrimp, soy, and sesame.
- Omurice ShortcutSeasoned fried rice topped with soft egg.
- Tamago Kake Gohan StyleHot rice stirred with soy and a soft egg.
- Loco Moco BowlRice topped with Spam, gravy, and egg.
- Tocino Breakfast PlatePan-fried store tocino with garlic rice and egg.
- Japanese Golden Curry RiceS&B Golden Curry with chicken/veg over rice.
- Stovetop Japanese Curry 45Golden Curry weeknight pot with store vegetables.
- Curry Rice Shrimp or TofuGolden Curry with shrimp or tofu swap.
- Quick Thai Red CurryRed curry paste, coconut milk, chicken, bamboo shoots.
- Panang Curry WeeknightRich panang paste with coconut milk and protein.
- Massaman-Style ShortcutMassaman curry paste with coconut milk, potato, and protein.
- Pancit Bihon GuisadoRice stick noodles with chicken, shrimp, and vegetables.
- Shrimp Pancit BihonBihon heavy on shrimp with soy and vegetables.
- Pancit CantonFlour-stick noodles with pork, shrimp, and crisp veg.
- Pancit Udon GuisadoUdon cooked pancit-style with soy and vegetables.
- Pan-Fried GyozaStore gyoza steamed-fried with soy-vinegar dip.
- Lumpia ShanghaiThin wrappers rolled with seasoned pork, fried crisp.
- Ukoy ShortcutCrispy shrimp and sprout fritters.
- Garlic Noodles (Sesame Oil Sub)Garlicky oyster-soy noodles; sesame oil stands in for butter.
- Pad See Ew ShortcutWide rice noodles with soy, greens, and egg.
- Easier Pad Thai CousinSweet-salty-sour rice noodles with shrimp and bean sprouts.
- 5-Min Pad Thai Sauce NoodlesPre-mixed pad thai flavors on soaked rice noodles with shrimp.
- Seasoned Soybean SproutsCrunchy kongnamul banchan, mild or spicy.
- Seasoned Bok Choy BanchanBlanched greens with sesame oil and garlic.
- Doenjang JjigaeSoybean paste stew with tofu, potato, zucchini, mushrooms.
- Soft Tofu Stew ShortcutSpicy soft tofu jjigae with gochugaru and stock.
- Bibimbap Bowl ShortcutRice bowl with seasoned veg, gochujang, and protein.
- Japchae ShortcutSweet potato noodles with soy-sesame vegetables.
- Bulgogi BowlThin beef in sweet soy marinade, seared over rice.
- Gyeran Mari Style RollRolled egg omelette with green onion.
- 45-Min Chicken AdoboChicken braised in soy, vinegar, garlic — shortened.
- Pork AdoboPork cubes in soy-vinegar garlic sauce.
- Ginisang TogueSauteed bean sprouts with tofu and aromatics.
- Ginataang GulayMixed vegetables simmered in coconut milk.
- Ginisang MonggoMung bean stew with garlic, onion, and greens.
- Gising-GisingSpicy coconut milk with green beans and meat or tofu.
- Longganisa BreakfastPan-fried longanisa with garlic rice and egg.
- Tortang Talong ShortcutRoasted eggplant dipped in beaten egg and fried.
- Everyday Miso SoupMiso with hondashi, tofu, wakame/enoki.
- Enoki Egg Drop SoupLight enoki soup with egg ribbons.
- Agedashi Tofu ShortcutLightly fried tofu in tentsuyu-style broth.
- Chicken Bok Choy Stir-FryQuick chicken and bok choy with garlic soy.
- Ginger PorkThin pork in ginger-soy-mirin sauce over rice.
- Teriyaki ChickenPan chicken glazed with soy-mirin-sugar.
- YakisobaStir-fried noodles with cabbage and savory sauce.
- Zaru Soba ShortcutChilled soba with soy-dashi dipping sauce.
- TamagoyakiSweet rolled omelette with quail/duck eggs.
- Kinpira-Style StirSoy-sesame stir of carrot (and burdock if stocked).
- Tom Yum Goong ShortcutHot-sour shrimp soup with chili and mushrooms.
- Pineapple Fried RiceFried rice with pineapple, soy, and shrimp or chicken.
- Garlic Pepper ChickenChicken with fried garlic and black pepper.
- Cashew Chicken Thai StyleChicken stir-fry with cashews and chili.
- Som Tum ShortcutGreen papaya or cucumber salad with fish sauce, lime, chili.
- Nikujaga ShortcutMeat and potato simmer in sweet soy dashi.
- Mapo Tofu ShortcutTofu in spicy bean sauce over rice.
- Karaage ShortcutSoy-ginger marinated fried chicken bites.
- Chicken Katsu ShortcutBreaded fried chicken cutlet with tonkatsu sauce.
- Okonomiyaki ShortcutCabbage pancake with tonkatsu sauce and mayo.
- Poqui PoquiIlocano eggplant scramble with tomato and egg.
- Laing ShortcutDried taro leaves in spicy coconut milk if leaves stocked.
- Bistek Tagalog ShortcutSoy-citrus beef with caramelized onions.
- Sinigang na Sugpo ShortcutSour tamarind shrimp soup with vegetables.
- Chicken Tinola ShortcutGinger chicken soup with greens.
- Arroz Caldo ShortcutGinger rice porridge with chicken.
- Chop Suey ShortcutMixed vegetable stir-fry with shrimp or chicken.
- Miso Ramen Shortcut BowlRamen noodles in miso-hondashi broth with tofu.
- Hijiki Salad ShortcutRehydrated hijiki with soy-sesame and carrot.
- Japanese Potato Salad ShortcutMashed potato salad with Kewpie and cucumber.
- Dumpling Fried RiceChop leftover cooked dumplings into fried rice.
- Kimchi Mandu Fry-UpMandu with a kimchi side sauté.
- Gyoza Rice BowlPan-fried gyoza over rice with Kewpie.
- Kimchi Rice + SPAMKit fried rice with extra SPAM.
- Curry SPAM RiceQuick curry with pan-fried SPAM.
- Pan-Fried Gyoza NightCrispy-bottom dumplings with soy-vinegar dip.
- Dumpling SoupDrop dumplings into a quick dashida or hondashi broth.
- Shin Kimchi MixChop kimchi into Shin Black Ramen.
- Jin Kimchi MixerChop kimchi into Jin for a tangy bowl.
- Budae Kimchi MixChop kimchi into Budae Jjigae Ramen.
- Paldo Kimchi MixChop kimchi into Paldo Ramen.
- Cup Kimchi MixChop kimchi into Cup & Bowl Ramen.
- Kimchi Fried Rice UpgradePan-crisp the kit; top with quail egg and gim.
- Kimchi Rice Wrap NightUse heated kit rice in nori wraps.
- Chicharon Kimchi Fried Rice TopperCrush chicharon over kimchi rice.
- Chapagetti Rice MixerChop leftover Chapagetti into hot rice.
- Kimchi Mandu FryKimchi mandu pan-fried.
- Crispy Rice-Paper DumplingsPan-fried rice-paper parcels.
- Rice-Paper Dumplings (Pan-Fried)Double-wrap a small filling; crisp in a pan.
- Pan-Fried GyozaCrispy-bottom gyoza with ponzu or soy-vinegar.
- Gyoza SoupGyoza in hondashi broth.
- Pan-Fried Mandu NightKorean dumplings with soy-vinegar dip.
- Mandu Guk SoupDumpling soup with dashida and rice cake slices optional.
- Golden Curry RiceBlock curry with onion, carrot, potato.
- Buldak Dumpling StirSpicy dumplings with scallions.
- Vietnamese Rice Noodle Salad (Bun)Cool vermicelli bowl with fish-sauce dressing.
- Spicy Gochujang Udon Stir-FryChewy udon with a Korean chili glaze.
- Gochujang SPAM BowlSPAM Gochujang over rice with kimchi.
- Shin Soft-Tofu CupAdd soft tofu to the broth.
- SPAM Fried RiceFilipino / Hawaiian comfort fried rice.
- Mild Jin Soft-Tofu CupAdd soft tofu cubes to Jin broth.
- SPAM Bacon Fried RiceBacon SPAM fried rice.
- Budae Soft-Tofu CupAdd soft tofu to the broth.
- Paldo Soft-Tofu CupAdd soft tofu to the broth.
- Cup Soft-Tofu CupAdd soft tofu to the broth.
- Rice-Paper SPAM RollsSPAM and rice in rice paper.
- Sriracha SPAM Fried RiceSPAM fried rice finished with Sriracha.
- Gochujang Chicken (or Tofu) GlazeSweet-heat Korean chili paste glaze for any protein.
- Spicy Gochujang TteokbokkiChewy rice cakes in classic spicy-sweet sauce.
- Inari Pocket RiceStuff seasoned pockets with rice.
- Curry Udon BowlThinner curry over udon.
- Classic TteokbokkiChewy rice cakes in gochujang sauce.
- Cheese TteokbokkiSame spicy base with melted cheese on top.
- Soy-Garlic Sesame TteokPan-fried rice cakes with soy-butter garlic (mild).